甜甜蘿蔔湯工作坊Raddish Harvesting & Soup Making

又到咗早水蘿蔔收成期, 啲人話呢種叫早水蘿蔔嘅耙齒蘿蔔喺街市少見. 當然啦, 細細隻唔重難賣高價, 幼嫩易斷難運送. 但係我哋鍾意種, 因為葉嫩可以當菜炒, 蘿蔔放湯好甜.

齊來煲甜甜蘿蔔湯！

農田導賞 + 自採蘿蔔 + 一起加有機味噌煲蘿蔔湯+一起任飲+特價買走蘿蔔

活動時間：1.5小時
費用：$200/位 大小同價，

當日可乘馬料水街渡(3號梯09:00開出)，或行山(烏蛟騰出發經分水凹，約1.5小時)入嚟荔枝窩。

集合後參加者先參觀田及認識種植過程，跟著採收，清洗及用有機味噌煲甜蘿蔔湯一起品嚐。

裝備方面，請帶太陽帽、手套(我們借成人手套)及水壼(支持環保，請勿買樽裝水，我們提供食水及自家制飲品)。是次活動有一定風險，如蚊叮蟲咬、或太興奮得跣落泥等，請好好照顧自己同行小朋友。參加者請因應需要自行購買保險。

費用: HKD 200 大小同價(3歲以下免費同行)。

午餐: 歡迎光顧村內食店，亦可自訂客家菜。我們亦準備草地予參加者自帶午餐吃(但請自行帶走垃圾)。

參加者可九折購買綠續友徠自家製農產品: 金針花、艾草浸脚包、芳香萬壽菊茶、天然蚊怕水、樹上奶蕉等。

Young participants will harvest the raddish, boil soup and taste together, thus appreciate the growing of food, the effort of farmers and connect to the nature.
People can come to Lai Chi Wo by ferry (starting off at Ma Liu Shui at 9am and leaving Lai Chi Wo at 3:30pm) or hiking (1.5-2 hours trail from Wu Kau Tang).
The workshop starts from a tour introducing the environmentally friendly farming and the process of raddish growing, then comes with the harvest work. Then we wash the produce and make a soup . Please wear hats, long sleeves clothing + long pants as shield from sun; bring water bottle for water refill and lunch. There are eateries in the village.
Participants can have 10% off discount by buying our products, e.g. dry day-lily flower tea, dry roselle tea, lemon marigold flower tea, dry banana chips etc.

$200 per person